Whether you’re a restaurant or food truck owner, a caterer, or you sell homemade food at a farmer’s market, owning and operating a food service business is certainly a fun way to make your living. You’ve got a passion for feeding people and your whole business is built around putting people in a great mood.
But just like it is when you own any business, having the right business insurance is crucial to its success.
One such area that some people overlook is food liability insurance, or food vendors insurance. You don’t just want to give your customers a delicious meal with the perfect ambiance, you also want to protect yourself from circumstances that are out of your control.
Read on to learn more about food liability insurance and why if you operate any sort of food service business, you need to have it.
What Does Food Liability Insurance Cover?
Food liability insurance is designed to protect your business from potential risks and liabilities associated with your products and services.
Generally speaking, food liability insurance is a collection of various commercial insurance policies that will help cover medical expenses and legal fees when unforeseen situations arise in your restaurant, from your catering service, or at your food truck. Suggested policies include general liability, commercial property, workers compensation, liquor liability, food contamination, and more depending on your business.
Some of the most common occurrences in which food liability insurance is extremely useful are:
- Foodborne illnesses: Your liability coverage can help pay for medical expenses or legal fees if a customer gets sick after dining at your establishment.
- Allergic reactions: If a customer has an allergic reaction because of undeclared allergens or cross-contamination.
- Injuries or accidents: There are a lot of moving pieces in a restaurant, and it’s not uncommon for patrons to slip and fall.
- Property damage: Particularly for caterers and food truck owners, if your food or property causes damages to someone else’s property—like their kitchen or grass—liability insurance can help with out-of-pocket costs.
- Reputational damage: Food liability insurance can help you tackle reputational damage after an incident with funds for crisis management, PR services, and even lost revenue.
When you think about all the things that could happen on any given day at your restaurant or food service business and then see all the different instances in which food liability insurance comes in handy, you’ll realize why it’s crucial to the health of your business.
Why Is Food Liability Insurance Important?
Insurance is all about preparing for the unknown and food liability insurance is no different. As a business owner, you put it in all the necessary safety measures, but accidents happen and mistakes are sometimes unavoidable.
But insurance can do even more than protect your business because it signals to your customers your commitment to safety and compliance.
First and foremost, many jurisdictions and regulatory bodies require food businesses to have liability insurance as part of their licensing and compliance obligations. As with all requirements, failing to have the necessary coverage can result in penalties, fines, and closure.
Protection for Customers
Food poisoning, severe allergic reactions, and other food-related incidents can have serious consequences for your patrons. By having liability insurance, you’re demonstrating to them that you’re committed to their wellbeing in more ways than one.
One of the most important aspects of your business is its reputation, and a food-related incident that happens at your establishment should not be taken lightly. If you already have the right coverage, you’ll be ahead of the curve when it comes to combating bad publicity.
Peace of Mind
Running any business is challenging, and knowing you’re protected in case an accident happens is worth every penny. Food liability insurance gives you peace of mind and the ability to focus more on providing delicious food and excellent service.
How to Know What Coverage You Need
When selecting food liability insurance, keep in mind the specific risks your business faces and find coverage that fits those needs.
The type of food you handle, your customer base, and your geographic location are all important factors to consider.
Common types of food liability insurance include general liability insurance, product liability insurance, spoilage coverage, contamination coverage, and liquor liability insurance (if your business serves alcohol).
It is important to carefully review policy terms, coverage limits, and exclusions to ensure comprehensive protection, and that’s where an independent insurance agency comes in.
Here at Harry Levine Insurance, we put your needs first when it comes to selecting the right insurance policies. We tailor your policies to your specific business needs and your budget so you can feel comfortable with all aspects of your insurance.